Green St Patrick’s Day Juice {Juicing}

I have to admit that I am new to juicing! It wasn’t until after I got married and got a juicer for my wedding shower that I started. I love the idea having fresh fruit and veggie juice every morning. I have been playing around with different combinations and this is one that I love!

I love this particular recipe not only because it taste delicious but also because it is green. And green is perfect for St. Patrick’s Day, which is just around the corner.

You are going to need:
1 Apple
1 Lime
1 Small head of roman lettuce
1/2 Bunch of Spinach
1/2 Cucumber

Start by having all of your fruits and veggies washed (I wash mine with Basic H) and cut. It is easiest if you have everything set up and ready to go before you begin.  Here comes the easy part. All you have to do is put all of the ingredients in one at a time. Then the juice starts coming right out! Anything left over will be separated from the juice. Spinach, celery and anything else that is stringy will come out like this.   Once you are done, pour and drink. I personally like to either chill it or add a few ice cubs to keep it nice and cold. So there you have it. This is a perfect combination on sweet, sour, bitter and fresh.

If you are not a juicer yet, this drink just might convince you to start. I know that you are going to love it and it is a perfect drink to start of with on St. Patrick’s Day morning!

Let me know what you think of this combo. I would love some feed back from some more experienced juicers.